Ingredients:
crab sticks
alfalfa sprouts or snowpea sprouts
cucumber, julienne
rice wine vinegar
sugar
sesame oil
japanese mayo
fish roe
Directions:
Shred the crab sticks into strips. Mix cucumber, crabsticks, sprouts in a bowl. mix in with a little amount of rice wine vinegar, sesame oil and a pinch of sugaer. then add enough japanese mayo. add the fish roe last. mix it up and serve.
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