Monday, April 14, 2008

Mushroom Cheeseburger


Ingredients:

Burger Patty:

500g mince meat
1/2 onion chopped finely
1/4 c chopped parsley
3 tablespoons of a bbq sauce
1 crushed garlic clove
2-3 tablespoons of breadcrumbs
1 egg
salt and pepper
blue cheese or cheddar cheese

Burger Buns
1/2 c mushrooms, chopped
onion, sliced into rings
lettuce, chopped
tomato, sliced into rings
French Fries

Simply combine all the ingredients together for your burger patty and fry for about 10-15 minutes on each side, depending on how well cooked you like your burger. Place the cheese about 5 minutes prior to turning off heat.On the side, cook the onions first for about 5 minutes and then add your musrooms for a few more minutes.Grill your Burger Buns 5 minutes prior to burgers being ready.Serve with French fries or Salad.Undo the top button of your jeans and Enjoy!

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