Saturday, April 19, 2008

White Chocolate Cookies


2 1/4 cups all-purpose flour

2/3 cup cocoa powder

1 teaspoon baking soda

1/4 teaspoon salt

1 bar butter or margarine, softened

3/4 cup granulated sugar

2/3 cup packed brown sugar

1 teaspoon vanilla extract

2 large eggs

2 cups white chocolate morsels

Combine flour, cocoa, baking soda and salt in small bowl.Beat butter, granulated sugar, brown sugar and vanilla extract inlarge mixer bowl until creamy. Beat in eggs. Gradually beat in flourmixture. Stir in morsels.
Drop by well-rounded teaspoon onto ungreased baking sheets.
Bake in preheated 350° F. oven for 9 to 11 minutes or until centersare set. Cool on baking sheets

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